The boiling point of the solution is 273.41 k
GIVEN
Weight of urea = 6 grams
weight of Glucose = 9 grams.
Weight of water = 300 grams
TO FIND
The boiling point of the solution.
SoOLUTION
We can simply solve the given problem as follows-
To calculate the boiling point of the solution, we will apply the following formula -
∆Tₒ = Kb× b × i (eq 1)
Where,
∆Tₒ = boiling point elevation
Kb = ebullioscopic constant of the solvent ( kb = o.515 kg/mol)
b = molality of the solute
i = van't Hoff factor of solute ( since urea and glucose are non-ionic compounds, so, i= 1)
We know that,
Boiling point elevation is defined as :
ΔTₒ = T₁ - T ........(eq2)
where,
T₁ = boiling point of the solution
T = boiling point of the solvent (T = 273.15 k of water)
Now,
{tex}\begin{aligned}
& \text { number of moles of urea }=\frac{\text { given weight of urea }}{\text { molar mass of urea }} \\
& = \\
& \frac{6}{60}=0.1 \text { moles } \\
& \text { number of moles of glucose }=\frac{\text { given weight of glucose }}{\text { molar mass of glucose }} \\
& =\frac{9}{180}=0.05 \text { moles } \\
& \text { Total moles of solute }=0.1+0.05=0.15 \text { moles } \\
& \text { molality of solute }(b)=\frac{\text { moles of solute }}{\text { mass of solvent in } \mathrm{kg}} \\
& b=\frac{0.15 \times 1000}{300} \\
& b=0.5 \mathrm{M}
\end{aligned}{/tex}
putting the values in ( eq 1) we have
ΔTₒ = 0.512 × 0.5 × 1
ΔTₒ = 0.26 k
Now, putting the value of ΔTₒ in (eq 2)
ΔTₒ = T₁ - T
0.26 = T₁ - 273.15
T₁ = 273.15 + 0.26
T₁ = 273.41 k
Hence, The boiling point of the solution is 273.41 k
Preeti Dabral 1 year, 11 months ago
The boiling point of the solution is 273.41 k
GIVEN
Weight of urea = 6 grams
weight of Glucose = 9 grams.
Weight of water = 300 grams
TO FIND
The boiling point of the solution.
SoOLUTION
We can simply solve the given problem as follows-
To calculate the boiling point of the solution, we will apply the following formula -
∆Tₒ = Kb× b × i (eq 1)
Where,
∆Tₒ = boiling point elevation
Kb = ebullioscopic constant of the solvent ( kb = o.515 kg/mol)
b = molality of the solute
i = van't Hoff factor of solute ( since urea and glucose are non-ionic compounds, so, i= 1)
We know that,
Boiling point elevation is defined as :
ΔTₒ = T₁ - T ........(eq2)
where,
T₁ = boiling point of the solution
T = boiling point of the solvent (T = 273.15 k of water)
Now,
{tex}\begin{aligned} & \text { number of moles of urea }=\frac{\text { given weight of urea }}{\text { molar mass of urea }} \\ & = \\ & \frac{6}{60}=0.1 \text { moles } \\ & \text { number of moles of glucose }=\frac{\text { given weight of glucose }}{\text { molar mass of glucose }} \\ & =\frac{9}{180}=0.05 \text { moles } \\ & \text { Total moles of solute }=0.1+0.05=0.15 \text { moles } \\ & \text { molality of solute }(b)=\frac{\text { moles of solute }}{\text { mass of solvent in } \mathrm{kg}} \\ & b=\frac{0.15 \times 1000}{300} \\ & b=0.5 \mathrm{M} \end{aligned}{/tex}
putting the values in ( eq 1) we have
ΔTₒ = 0.512 × 0.5 × 1
ΔTₒ = 0.26 k
Now, putting the value of ΔTₒ in (eq 2)
ΔTₒ = T₁ - T
0.26 = T₁ - 273.15
T₁ = 273.15 + 0.26
T₁ = 273.41 k
Hence, The boiling point of the solution is 273.41 k
1Thank You