Why carboxylic acid has higher boiling …

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Posted by Sunita Kunwar 5 years, 9 months ago
- 2 answers
Yogita Ingle 5 years, 9 months ago
Carboxylic acids have higher boiling point than alcohols due to more extensive association of carboxylic acid molecules through intermolecular hydrogen bonding. The hydrogen bonds are not broken completely even in the vapour phase. Hence carboxylic acids have higher boiling points than alcohols.
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Akhil Kumar 5 years, 9 months ago
0Thank You