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Patient of cardiovascular disease are usually …

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Patient of cardiovascular disease are usually recommended to use vegetable oils with polyunsaturated fatty acids.Give reason
  • 1 answers

Meghna Thapar 4 years, 3 months ago

Polyunsaturated fats can help lower your LDL (bad) cholesterol. Cholesterol is a soft, waxy substance that can cause clogged or blocked arteries (blood vessels). Having low LDL cholesterol reduces your risk for heart disease.

Polyunsaturated fats include omega-3 and omega-6 fats. These are essential fatty acids that the body needs for brain function and cell growth. Our bodies DO NOT make essential fatty acids, so you can only get them from food.

Omega-3 fatty acids are good for your heart in several ways. They help:

  • Reduce triglycerides, a type of fat in your blood
  • Reduce the risk of developing an irregulat heartbeat (arrhythmia).
  • Slow the buildup of plaque in your arteries
  • Slightly lower your blood pressure
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