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Why curd acidic than milk

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Why curd acidic than milk
  • 4 answers

Aryan Dhiman 6 years, 4 months ago

Curd os more acidic than milk because when milk changes into curd, lactose (organic sugar) present in milk gets coverted into lactic acid due to the fermentation process and pH gets low.

Ayushi Chaudhary 6 years, 4 months ago

Because the ph of curd is less than 7

Nishadebbarm Agartalan 6 years, 4 months ago

This is because ph of milk is 6 and of curd is 4.5-5.5 so as ph decreases it because it becomes acidic this is because of lactic acid present in it

Surendra Pratap 6 years, 4 months ago

This is because ph of milk is 6 and of curd is 4.5-5.5 so as ph decreases it becomes acidic this is because of lactic acid persent in it
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