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Why galtin add in ice cream

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Why galtin add in ice cream

    • Posted by Ganesh Singh 7 years, 5 months ago

    CBSE > Class 12 > Chemistry
    • 2 answers

    Atharv Tiwari 7 years, 5 months ago

    Because it is an emulsifying agent and yeah fat ko upper aane nhi dete h

    0Thank You

    Sonam Sharma 7 years, 5 months ago

    Gelatin absorbs the free water which is present in ice cream even it prevents the ice cream from the making the big balls or crystals of it and makes its soft

    1Thank You

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