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Explain elevation in boiling point .

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Explain elevation in boiling point .
  • 2 answers

Dipanshu Bokade 7 years, 7 months ago

Boiling-point elevation describes the phenomenon that the boiling point of a liquid (a solvent) will be higher when another compound is added, meaning that a solution has a higher boiling point than a pure solvent. This happens whenever a non-volatile solute, such as a salt, is added to a pure solvent, such as water.

Komal Parshwal 7 years, 7 months ago

This property state that when non volatile solute to a solvent its boiling point increase
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