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What are the desirable agromic characteristics …

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What are the desirable agromic characteristics for crop improvements?
  • 4 answers

Prachi Sethi 4 years ago

https://youtu.be/pIj-JQcBb9I

Gaurav Seth 4 years ago

Desirable agronomic characteristics for crop improvements are:

        (a) Tallness and profuse branching are desirable characters for fodder crops.

        (b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.

Manyata Joshi 4 years ago

Increased crop yield. Improved nutritional content. Short height or dwarfness. Increased resistance against pests. Change in maturity duration. Profused branching.

Manyata Joshi 4 years ago

Desirable agronomic characteristics for crop improvements are: (a) Tallness and profuse branching are desirable characters for fodder crops. (b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.
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