Why is cellulose rich food a …
CBSE, JEE, NEET, CUET
Question Bank, Mock Tests, Exam Papers
NCERT Solutions, Sample Papers, Notes, Videos
Posted by Anjali Patil 6 years, 5 months ago
- 1 answers
Test
Related Questions
Posted by Ashmeet Kaur Kaur 1 year, 5 months ago
- 4 answers
Posted by Rashmika Solanki 1 year, 5 months ago
- 0 answers
Posted by Mn Bhushanam 1 year, 3 months ago
- 0 answers
Posted by Mitali Hude 1 year, 5 months ago
- 2 answers
Posted by Shivam 123 1 year, 5 months ago
- 2 answers
Posted by Inchara Dodmani 5 months, 4 weeks ago
- 2 answers
Posted by Ramandeep Kaur Bhamra Ramandeep 1 year, 5 months ago
- 1 answers
Posted by Aman Rai 1 year, 5 months ago
- 1 answers
Posted by Abhijot Pannu 1 year, 5 months ago
- 0 answers
myCBSEguide
Trusted by 1 Crore+ Students
Test Generator
Create papers online. It's FREE.
CUET Mock Tests
75,000+ questions to practice only on myCBSEguide app
Yogita Ingle 6 years, 5 months ago
Cellulose-rich food substances are good source of roughage in human beings because
(a) human beings do not have cellulose-digesting enzymes.
(b) cellulose gets absorbed in the human blood and converts into fibres.
(c) the cellulose-digesting bacteria convert cellulose into fibres.
(d) cellulose breaks down into smaller components which are egested as roughage.
0Thank You