What is mean by glycerol?
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Yogita Ingle 7 years, 5 months ago
Glycerol is a colorless, odorless liquid with a sweet taste. It is viscous at room temperature and non-toxic in low concentrations. Glycerol was discovered in 1779. It is also called glycyl alcohol, glycerin or glycerine in some literature. Pure glycerol has a melting point of 17.8°C. Its boiling point is 290°C but it also decomposes at that temperature.
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