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Ask QuestionPosted by Pranav Prabhakar 5 years, 6 months ago
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Posted by Pranav Prabhakar 5 years, 6 months ago
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Jainisha Zala 5 years, 6 months ago
Posted by Sarthak Patil 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
Water cycle is defined as the way that water moves between being water vapor to liquid water and then back to water vapor. An example of water cycle is when water evaporates from oceans and then returns to the land in the form of rain. There are four main stages in the water cycle. They are evaporation, condensation, precipitation and collection. Let's look at each of these stages. Evaporation: This is when warmth from the sun causes water from oceans, lakes, streams, ice and soils to rise into the air and turn into water vapour (gas).
Posted by Pranav Prabhakar 5 years, 6 months ago
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Bhumi Shree 5 years, 6 months ago
Yogita Ingle 5 years, 6 months ago
We all know that most metals are good conductors of heat, electricity and are solid at room temperature. Mercury is the only metal that is in liquid state at room temperature. It is used in thermometers because it has a high coefficient of expansion which makes it easy to move in the thermometers as per the temperatures. Mercury has a boiling point which makes it suitable to measure higher temperatures. In a mercury thermometer, a glass tube is filled with mercury and a standard temperature scale is marked. The mercury expands and contracts with the changes in the temperature. The mercury thermometers are used in laboratory experiments, households and industrial applications.
Posted by Pranav Prabhakar 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
| Quantity Used to Compare | Heat | Temperature |
| Definition | The heat of an object is the total energy of all the molecular motion inside that object. | Temperature is the measure of the thermal energy or average heat of the molecules in a substance. |
| SI Unit | Joule | Kelvin |
| Unit | Joules, Calories | Fahrenheit, Celsius, Kelvin |
| Symbol | Q | T |
| Particles | It’s a measure of the number of atoms multiplied by the energy possessed by each atom. | It is like a level which determines the direction in which the heat will flow. It is related to how fast the molecule within a substance are moving. |
| Ability to do Work | It is has the ability to do work | It can be used to measure the degree of heat. |
Posted by Pranav Prabhakar 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
The transfer of heat because of movement of the molecules of the medium; via mass transfer; is called convection or convection of heat.
Water and air are bad conductors of heat. But they do become hot, in spite of being bad conductors. Heat transfer in fluids takes place through convection.
Posted by Ashok Jakhani Sharma 5 years, 6 months ago
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Posted by Om Dubey 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
An amino acids is an organic compound, and it serves as a building block for proteins. Each amino acid contains an amino group and a carboxylic acid group. When you consume food with amino acids, it turns them into proteins which are a source of energy. Amino acids are the building blocks for the proteins, enzymes, hormones and neurotransmitters that your body manufactures. All amino acids share a general structure composed of four groups of molecules: a central alpha-carbon with a hydrogen atom, an amine group, a carboxyl group, and a side chain.
Posted by Anushka Bhardwaj 5 years, 6 months ago
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Posted by Rl Yuwin 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
Sheep wool is most common in available in market, taken from Angora goat. The finest and softest sheep's wool is Merino which comes from the Merino sheep. It is the most popular breed of sheep used for clothing and produces the most luxurious wool, famous for its fine staples at about 20-25 microns in diameter (superfine merino can sometimes be down to 17 microns) and a soft hand feel.
Posted by Sneha Prasad 5 years, 6 months ago
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Bhumi Shree 5 years, 6 months ago
Meghna Thapar 5 years, 6 months ago
- An object is said to be in motion when its position changes with time.
- If the speed of an object moving along a straight line keeps changing, its motion is said to be non-uniform.
- An object moving along a straight line with a constant speed is said to be in uniform motion.
Yogita Ingle 5 years, 6 months ago
When an object changes its position with elapse of time in respect to a stationary object, such as a building, electric pole, etc., the object is said to be in motion.
Posted by Payal Solanki 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
- The partially digested food is absorbed by the duodenum of the small intestine along with the digestive juices from the liver, pancreas and its own walls.
- The liver secretes the bile juice which converts fat into tiny droplets so that their digestion becomes easy.
- The pancreas secretes pancreatic juice which breaks down fats into fatty acids and glycerol.
- The intestinal juice secreted by the walls of the small intestine breaks down starch and carbohydrates into simple sugars. These sugars are known as glucose. It also converts the proteins into amino acids.
- All these simple, broken down forms are called the digested food.
Posted by Misbah ` 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
Following are some of the major causes of water shortage:
- Climate change
- Natural calamities such as droughts and floods
- Increased human consumption
- Overuse and wastage of water
- A global rise in freshwater demand
- Overuse of aquifers and its consequent slow recharge
Posted by Misbah ` 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
1km=1000m
1hr=3600 s
So 1km/hr= 1000m/3600s
=5/18
So jst multiply the number in km/hr with 5/18 u get the same thing in m/s
Posted by Satyajit Pramanik 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
Yes, the emergence of silk moth from cocoons helps in maintainning the continuity of thread of the cocoon.
Posted by Ganesh Govardhan 5 years, 6 months ago
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Posted by Rashi Bhardwaj 5 years, 6 months ago
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Posted by Baijayanti Bai 5 years, 6 months ago
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Jainisha Zala 5 years, 6 months ago
Posted by Manas Bisay 5 years, 6 months ago
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Echchha? Sharma 5 years, 6 months ago
Yogita Ingle 5 years, 6 months ago
Autotrophs are the organisms which exhibit autotrophic mode of nutrition. Autotrophs are organisms which can synthesise their own food by the process of photosynthesis. Plants and some bacteria that can synthesise their own food and are called as autotrophs.
Posted by Sagarika Parida 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
Thermometers can be classified as follows:
Clinical thermometer : Clinical thermometer is used to measures the human body temperature.
Digital thermometer:
- Digital thermometers are an advance to the existing clinical thermometers;
- Due to high toxicity of the Mercury present in clinical thermometers and difficulty in its disposal in cases when the thermometer breaks digital thermometers are manufactured that can measure the accurate temperature without the use of mercury.
- Digital thermometers do not use mercury and hence safe to use.
Laboratory thermometer: Laboratory thermometer is used to measure the temperature of things other than human body.
Posted by Sudhir Kumar 5 years, 6 months ago
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Posted by Angel Niki??? 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
Hydrochloric acid is formed when Hydrogen Chloride gas is mixed in water. When the reaction takes place Hydrochloric acid also known as Muriatic Acid forms giving out a pungent smell and is basically an odorless and colorless solution. Each molecule of HCl is composed of a one-to-one ratio of hydrogen and chlorine. It is a highly corrosive chemical compound and can be toxic as well.
Posted by Ashok Jakhani Sharma 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
Test for starch:
- Take a small quantity of food item to be tested.
- Add 2 to 3 drops of dilute iodine solution to the food with a dropper.
- If blue-black colour is produced, then starch is present in the given food.

Posted by Dishank Zegekar 5 years, 6 months ago
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Meghna Thapar 5 years, 6 months ago
As green house protects the plants to inside it from the climatic conditions outside and gives it suitable temperature for growth that's why farmers do so. Farmers get many advantages, they have bountiful crops and their crops are also protected from birds and animals. One of the main advantages to growing in a greenhouse is that it offers you a longer growing season. Temperatures don't vary as much within a greenhouse, since the sun's radiation is trapped in the enclosure, retaining the heat within the structure. Growing seasons can be extended, even in cold climates.
Posted by Amrita Mishra 5 years, 6 months ago
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Posted by Satyajit Pramanik 5 years, 6 months ago
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Yogita Ingle 5 years, 6 months ago
Amoeba is a microphagous feeder, it feeds upon small aquatic organisms like bacteria , protozoans, particles of algae and other minute food particles.
Posted by Harsh Kumar 5 years, 6 months ago
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𝑺𝒖𝒓𝒂𝒃𝒉𝒊 𝑺𝒂𝒖𝒎𝒚𝒂 5 years, 6 months ago

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