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Starch definition

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Starch definition
  • 1 answers

Mokshit Mrinal Sen 4 years, 6 months ago

A carbohydrate that is the chief form of stored energy in plants, especially wheat, corn, rice, and potatoes. Starch is a mixture of two different polysaccharides built out of glucose units, and forms a white, tasteless powder when purified.
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