what is ment by pasteurisation

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Posted by Dattatrya Raykar 6 years, 3 months ago
- 5 answers
Prerana Sharma 6 years, 3 months ago
Ezra Naomi Roy 6 years, 3 months ago
Yogita Ingle 6 years, 3 months ago
Pasteurisation is one type of food preservation method. Pasteurisation is the process developed by Louis Pasteur, especially to store milk. In pasteurisation, milk is first heated to about 70 degrees Celsius for 15 to 30 seconds. Then it is suddenly chilled and stored. This prevents the growth of microbes. Pasteurisation deactivates the microbes and reduces the enzyme activity by reduction of temperature.
🖤 🖤 6 years, 3 months ago
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Ayushi Kapoor 6 years, 3 months ago
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