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Yogita Ingle 7 years, 1 month ago
- Cream has a specific density around 0.9
- The average density of milk is formed from three factors, water, cream or fat and solids non fat ( protein, lactose etc). Milk is mixture of these.
- Generally the specific density of milk is around 1.028
- When cream is separated, the weightage of higher density compoment i.e solid non fat part increases. This causes overall density of mixture to increase.
- The specific density of skimmed milk generally reaches around 1.035
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Yogita Ingle 7 years, 1 month ago
The water-gas shift reaction (WGSR) describes the reaction of carbon monoxide and water vapor to form carbon dioxide and hydrogen (the mixture of carbon monoxide and hydrogen is known as water gas):
CO + H2O → CO2 + H2
Nowadays ‘syngas’ is obtained from sewage, sawdust, scrap wood, newspaper etc. The process of getting syngas from coal is called “'coal gasification. ”.
C(s) + H2O → CO(g) + H2(g)
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Oxidation is the loss of electrons from an atom, while reduction is the gain of electrons by an atom. In a reaction these two processes occur together so that one element or compound gains electrons while the other element or compound loses electrons. This is why we call this a redox reaction. It is a short way of saying reduction-oxidation reaction .
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Priyanshu Pranjal 7 years, 1 month ago
1Thank You