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Why a milk man use bakingsoda …

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Why a milk man use bakingsoda in freshmilk during summer seasion
  • 3 answers

Akanksha Lakra 6 years, 9 months ago

Fresh milk is slightly acidic naturally . Fresh milk is made slightly alkaline by adding a little of baking soda so that it may not get sour easily due to the formation of curd

Priyanshu Kashyap 6 years, 9 months ago

Because banking soda basic in nature and in alkaline conditions milk does not set as curd easily. Otherwise if he left long time then freshmilk start to set as curd.

Amaira Khan 6 years, 9 months ago

To prevent curdling of milk
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